Dinner
Dinner
Starters
-
Crab Cake Oscar
$28warm crab salad, brown butter brioche, hollandaise, roe
-
Beef Dumplings
$24Truffle gravy, allium ash, petite mustard
-
Pork Belly
$20CHEDDAR GRITS, PICKLED PEPPERs, scallions
-
Bone Marrow
$22hwd beef, bordelaise, soft scrambled eggs, sourdough
-
charbroiled oysters
$18three east coast oysters, house-made Bacon, Herbed Butter, Pecorino
-
Foie gras
$26BREAD PUDDING, CHILI CIDER GASTRIQUE, candied pecans, APPLES, liqueur
-
HWD Steak Tartare
$24tRADITIONAL MIX, cheddar crisps, CARAMELIZED ONION CREAM, BRIOCHE
-
deviled eggs
$16house-made bacon, chives, black garlic molasses
-
HWD Beef Jerky
$22new york strip, green chili sauce, nuoc cham
Raw Bar
-
East Coast Oysters
Mignonette, cocktail sauce, horseradish, lemon
Half Dozen $22
Dozen $38
-
Tuna tartare
$24MISO MUSTARD, PEPPER JAM, CITRUS, SRIRACHA CRACKERs, YUZU DASHI
-
Petite Shellfish Tower
$120Lobster, EAST COAST oysterS, colossal shrimp, crab, tin fish CRUDO
-
Grand Shellfish Tower
$225Lobster, EAST COAST oysterS, colossal shrimp, crab, tin fish CRUDO
-
Shrimp Cocktail
$24Cocktail sauce, lemon
Soups & Salads
-
Stillwell's Wedge
$17Iceberg, blue cheese, Tomatoes, house-made bacon, shallots
-
Lobster Bisque
$20Lobster tail, Squid Ink Coral Tuile
-
Caesar
$16BABY GEM, CRISPY PARMESAN, HOUSE CROUTONS
-
Baby Kale
$16Candied pecans, smoked beets, midnight moon goat's cheese, charred carrot vinaigrette
-
Caviar Service
MPTraditional accompaniments. 30g or 50g
Sides
-
Asparagus
$14hollandaise, roasted Poblano salsa
-
Creamed Corn
$14GREEN CHILES, CILANTRO, BACON, COTIJA
-
cheddar grits
$14cultured butter, scallions
-
Potato Puree
$12Chives
-
stillwell’s onion rings
$14hand-battered, buttermilk herb dipping sauce
-
Brussels Sprouts
$15Bacon LARDONS, pickled peppers, whiskey soy glaze
-
Charred Broccolini
$12Chili vinegar crunch, lemon confit
-
Mac & Cheese
$14White cheese sauce, parmesan breadcrumbs
Add Crab $9
-
Crispy Potato Salad
$12HERBS, PICKLED MUSTARD SEEDs, potato salad dressing
-
roasted carrots
$14nuoc cham, cashews, mustard seeds, basil
-
Loaded Baked Potato
$15butter, sour cream, bacon, cheddar, scallions
-
Roasted Mushrooms
$14tallow, herbs
Cuts
All cuts are aged for a minimum of 28 days, broiled, finished with salted butter & served with Stillwell's steak sauce. Don't be shy, we are in Texas after all...HWD Beef*
Akaushi beef locally raised exclusively for Harwood-
10 oz Hanger
$42 -
12 oz Filet Mignon
$80 -
12 oz Dry-Aged NY Strip
$84 -
16 oz Delmonico Ribeye
$70 -
22 oz Cowboy
$118
Classic Cuts
-
8 oz Filet Mignon
$54 -
16 oz NY Strip
$68 -
24 oz Ribeye
$89 -
28 oz Porterhouse
$110 -
42 oz Tomahawk
$180
Japanese Wagyu
Wagyu options are sold by the ounce. 4 oz minimum - cut to order-
Hokkaido A5 Ribeye
MP -
Sanuki A5 NY Strip
MP -
tajima beef tenderloin
MP -
trio of wagyu beef
MPone 4oz portion of the three japanese wagyu, house sauce flight, flavored salts, pickled peppers
Toppers & Saucers
-
Seared Foie Gras
$20 -
Black Truffle Butter
$12 -
Blue Cheese
$4 -
Scallop
MP -
Lobster Tail
MP -
king Crab Oscar
MP -
Bordelaise
$4 -
Béarnaise
$4 -
Salsa verde
$4 -
Horseradish Cream
$4 -
Voodoo Peppercorn
$4 -
3 colossal shrimp
$16
Beyond the Ranch
-
TEA BRINED CHICKEN
$32rOASTED VEGETABLES, salsa verde, SMOKED HAM HOCK BROTH
-
Seared Scallops
MPcAULIFLOWER PUREE, HAM HOCK JAM, MUSHROOMS, SMOKED PORK JUS
-
Ora King Salmon
$36BUTTERNUT SQUASH, fennel, PISTACHIO, RADICCHIO SALAD, MUSTARD VINAIGRETTE
-
OXTAIL STROGANOFF
$28POTATO GNOCCHI, FORAGED MUSHROOM, TRUFFLE CREAM, DIJON, CRISPY POTATO
-
Pork Chop
$38double bone-in chop, cRISPY POTATO SALAD, WARM ONION BACON JAM
-
LAMB SHOULDER
$3848-HOUR BRAISE, ROOT VEGETABLES, onion AGRODOLCE, RED WINE REDUCTION