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DFW Restaurant Week

Join us from August 4-31 for a signature dining experience at Stillwell’s as part of DFW Restaurant Week. Our exclusive prix fixe dinner menu is a celebration of bold Texas flavors, crafted to deliver an unforgettable evening in the heart of Hotel Swexan and the Harwood District.

Signature Experience | $99 per guest


First Course

  • HWD Beef Dumplings

    Truffle Gravy, Mustard

  • Pork Belly & Grits

    Cheddar Grits, Candied Pork Belly, pickled fresnos

Second Course

  • Baby Kale Salad

    Smoked beets, charred carrot dressing, candied pecans, midnight moon goats cheese

  • Caesar Salad

    Gem lettuce, crispy parmesan, torn croutons

Third Course

  • Brick Chicken

    sweet tea brined, white bbq, potato salad

  • cider pork chop

    bone-in pork chop, cabbage, apple chutney, mustard

  • 6oz filet

    tallow butter brushed, steak sauce, potato puree, broccolini

Fourth Course

  • Chocolate Cake

    candied peanuts, chocolate cremeux

  • cheesecake

    hwd bourbon tallow caramel

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